Feathertop Winery presents Ode to Bastille Day

Saturday 15 July 2017
6.00pm

Join us for a gastronomic French inspired feast. Feathertop chefs Robbie Clarkson and Caroline Hodges will prepare a sumptuous four course menu. This is a one night only special event and with limited availability! Book now to avoid disappointment.

Date: 

Saturday 15 July, 2017

Time: 

6.00pm for drinks arrival, 6:30pm seated for dinner

Place: 

Feathertop 6619 Great Alpine Road, Porepunkah 3740

Price: 

$65 per head (Summit Cru members) $75 per head (non members) (wine not included)

Optional extra: Enjoy your meal with matched wines $90 (Summit Cru members) $100 (non members)
Book: Online at www.feathertopwinery.com.au or phone (03) 5756 2356. Summit Cru Members you must be logged in to your account to receive your discount.


To book your tickets and for further information, please visit www.feathertopwinery.com.au/